Draft Beers  | Bottled Beers | Wines | Whiskey

Featured drafts and bottles change periodically;
below is a sample of what we have to offer.

: : DRAFT BEERS : :

Sam Adams Octoberfest A Brew which itself is reflective of the season. Samuel Adams® Octoberfest is a malt lover's dream, masterfully blending together five roasts of barley to create a delicious harmony of sweet flavors including caramel and toffee. The beer is kept from being overly sweet by the elegant bitterness imparted by the German Noble hops.	Spaten Lager (Munich Germany)5.2% 150 calories 12oz Golden in color with a well balanced hop flavor. The full rounded body is a superb balance between hops and malty sweetness.	Guinness (Ireland) 4.3% 125 calories per 20oz Initial malt and caramel flavor and finishes with dry and roasted bitterness.	RowHouse Red(Philadelphia Brewery) 5% is a Ruby Farmhouse Ale, This is a welded American European complex ale with flavors of Malt and Rye.	Yuengling Lager(Yuengling Brewery) 4.4% 150 Calories 12oz, Rich amber color and medium-bodied flavor. Brewed with roasted caramel malt for subtle sweetness and a combination of cluster and cascade hops.
South Hampton Pumpkin Ale  Rich copper pour, leaving a light lacing. Nose of pumpkin is quite predominate,along with hints of the spices cinnamon, nutmeg.	Allagash White (Allagash Brewery, Maine) 5.0% 175 calories 12oz Brewed with a generous portion of wheat and a special blend of spices, is light and cloudy in appearance with a spicy aroma.	Chimay White Triple (Belgium) 8% 190 calories Has fruity notes of muscat and raisins with a touch of bitterness no acidity but an after-bitterness which melts in the mouth.	Avery IPA Avery IPA demands to be poured into your favorite glass to truly appreciate the citrusy, floral bouquet and the rich, malty finish. Brewed by hopheads for hopheads!	Dogtoberfest Dogtoberfest is a unique beer containing five premium malts. This lager draws its influence from the Vienna Marzen or Oktoberfest style. It is rich and malty with a sweet aroma and deep mahogany color.

(Beers on draft are subject to weekly or seasonal changes)

: : BOTTLED BEERS : :

: : HOUSE WINES : :

Red:
Cabernet Sauvignon • Pinot Noir • Meritage • Merlot • Chianti

White:
Chardonnay • Pinot Grigio • Sauvignon Blanc • Soave • White Zinfandel

(Wine Styles and Brands are subject to change)
Prices vary by the wine style

: : IRISH WHISKEY : :

Midleton (very rare)
Rich deep amber color that is fine scented. It has a Spicy bouquet with floral and herbal touches. Finishes with a touch of oak wood.
Bushmills (16 years)
Original Sweet honeyed taste with the Bushmills signature Smoothness
Bushmills (10 years) :
Distilled three times from 100% malted Barley and matured for a minimum of ten years in American Oak Casks. Leaves a soft vanilla flavor.
Bushmills (16 years):
Matured for at least 16 years in American Oak casks and Spanish Oloroso Sherry casks (these casks add a fruit and nutty flavor). The whiskey is then finished off in old Port casks to bring fruity notes and a ruby redness.
Black Bush:
Made almost entirely of Malt whiskey and then matured in Sherry casks for a richer flavor.
Powers:
Irish whiskey not to be cast in the shadow of any other. Powers has a spicy and sweet flavor with a smoothness not to be ignored.
Jameson:
Stays true to the traditional pot still whiskey process. Tastes of toasted wood and sherry under tones.
Jameson 18:
Matured in Spanish Oloroso Casks for a duration then finished in American Bourbon Oak casks for at least 18 years.
Jameson 12:
Matured in Oloroso Sherry Oak Casks. This Gives the whiskey a sherry sweetness, nutty flavor and mild woody undertones.
Jameson Gold Reserve:
Is aged between 12 years and 18 years in virgin American oak casks. Blended with whiskeys from Port Casks as well as Sherry Casks.
Red Breast (12 years):
: Matured 12 years in Oloroso Sherry and Bourbon Casks. Strongly flavored and assertive. Has a blend of spicy, oily, sherry and toasted woodnotes.
Tullamore Dew
Tullamore Dew 12

Bushmills® Irish Whiskey
The World's Oldest Whiskey Distillery
Original Grant to distill in 1608

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